Friday, February 13, 2009

Cheaper than Pine-Nut Pesto

1. walnuts
2. cilantro (or basil)
3. honey (optional)
4. lemon juice
5. olive oil
6. kalamata olives (optional)
7. garlic 
8. chile pepper (if you want it spicy)

all in the food processor
+ salt and pepper to taste

serving ideas:
a.) spread it on ciabatta and make a spinach-sprout-tomato sandwich
b.) spread it on penne and garnish with diced tomato 
c.) spoon that shit straight into your mouth, you won't regret it

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