2. golden beets (likewise)
3. corn (frozen's fine)
4. cherries (dried, sweet or tart)
5. seitan (spiced with fennel, paprika, oregano, mustard)
6. quinoa
7. onion
8. red pepper
9. beet greens
10. garlic
bake 1-6 (+ broth, tahini, mustard, garlic, paprika, fennel, rice vinegar, sugar or honey), covered, 40 minutes, then uncovered, 20 minutes
sauté 7-10 + cumin, garlic, lemon juice
serve bake over greens, top with crushed cashews, enjoy!
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